Check out our Curcuma Latte Ice Cream Recipe

Essential Ingredients:

1/3 cup goraw Choc Hype Mousse

1/2 cup melted choc

1/4 cup almond butter

1 x goraw Realli Vanilli Mousse

2 Tbsp Coconut Cream

2 Tsp Turmeric (add more or less if desired)

2 Tsp Cinnamon (add more or less if desired)


Step 1

Simply blend or mix all of the ingredients together well, and divide the mixture into desired portions.

Step 2

Pop the portions into the freezer for around half an hour to let it set.

Step 3

Remove the pots from the freezer and add your favourite toppings. Coconut flakes and granola work well!

We ALL like to treat ourselves from time to time, but more often than not our treats come with a side plate of regret and discomfort or guilt.  Most modern day treats are full of hidden nasties that are bad for our bodies or contain high quantities of refined sugars and/or bad fats.

That’s why we came up with goraw desserts. goraw desserts are an amazingly delicious dessert, that treats you, your body and your sweet tooth! They are the perfect treat t
o eat on its own or used to create one of our goraw creations.

Each creamy, smooth and decadent cup of cashew cream mousse is made from ethically sourced, raw and certified organic ingredients, ensuring your body receives all the nourishment and goodness from the included natural ingredients.

With 7 diverse and amazing flavours we hope to ensure that there is a treat available for everyone. Chocolate, Vanilla, Coconut, Cherry, Salted Peanut, Mint and Choc Vanilla!

They are gluten free, dairy free and GMO free making them safe and suitable for people with restricted diets. They include low GI sugars, mono and polysaturated fats and are high in protein, making them the perfectly satiating, slow energy releasing treat that everyone will enjoy.