CHOC VANILLA COOKIE CUPS

TOP IT!

Check out our Choc Vanilla Cookie Cups recipe below:

Essential Ingredients for the Cookie Pods:

1/2 a cup of Oat Flour.

1/4 of a cup of Chocolate Protein.

1/4 of a cup of Coconut Oil.

1/4 of a cup of Almond Milk. 

2 tbsp of Cacao Powder.

1 tbsp of Sweetener.

1 tbsp of Apple Cider Vinegar.

1/2 tsp of Baking Soda.

For the Filling:

goraw Realli Vanilli mousse

goraw Choc Hype mousse

Method:

Step 1

Combine all ingredients for the cookie pods together into a bowl and stir until a dough is formed

Step 2

Scoop small mounts out of the bowl and press them into a mini silicone muffin tray to form the pod cups.

Step 3

Bake them in an oven preheated to 180°c for 15 minutes. Allow them to cool before filling them with the mousse. Makes 8!

We ALL like to treat ourselves from time to time, but more often than not our treats come with a side plate of regret and discomfort.  Most modern day treats are full of hidden nasties that are bad for our bodies or contain high quantities of refined sugars and/or bad fats.

goraw desserts are an amazingly delicious dessert, that treats you, your body and your sweet tooth! They are the perfect treat to eat on its own or used to create one of our goraw creations. Just like our Choc Top Choc Vanilla Cookie Cups.  

Each creamy, smooth and decadent cup of cashew cream mousse is made from ethically sourced, raw and organic ingredients, ensuring your body receives all the nourishment and goodness from the included natural ingredients.

With 7 diverse and amazing flavours there is a treat available for everyone. Chocolate, Vanilla, Coconut, Cherry, Salted Peanut, Mint and Choc Vanilla!

They are gluten free, dairy free and GMO free making them safe and suitable for people with restricted diets. They include low GI sugars, mono and polysaturated fats and are high in protein, making them the perfectly satiating, slow energy releasing treat that everyone will enjoy.